Trident Seafoods Case Study
Trident Seafoods Corporation gains production efficiencies in a demanding at-sea environment.
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Food & Beverage Processing
Logix® controls provide users with the ability to manage all equipment within the refrigeration system -- including plate freezers, blast cells, tunnel freezers, and hydraulic controls -- while providing full-facility management opportunities and coordinated production load management. Our refrigeration system controls easily integrate with existing building management systems, streamlining refrigeration within any process.
National Frozen Foods Case Study
Energy consumption at the Albany facility dropped significantly after installation of the Logix system — enough that National was able to qualify for electrical utility subsidies and state energy tax credits.
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Wine & Spirits
Logix® controls easily integrate refrigeration into the wine-making process and provide full-facility coordination. Our controls provide the solutions required to optimize production, including full tank control and coordination, heat exchanger and glycol chiller management, and managing fluctuating equipment with load levelers.
Chateau Ste. Michelle Case Study
Within months of using the Logix® system, Chateau Ste. Michelle upgraded their operations with improved efficiency, enhanced record keeping, and increased cost savings.
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Recreation
Logix® provides the robust controls required to rapidly change ice temperature and provide integration and management of humidity control, underfloor warming, ice pit melting, and lighting control. Our ice rink controls can be utilized by smaller facilities with a single ice rink or larger rec complexes faced with the challenge of controlling multiple rinks with a single controller.
